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Kennedy's Bakery Production Magazine | October 1, 2020

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Frito-Lay develop enhanced pita chip production

February 20, 2014 |

Frito-Lay (US) has filed a patent for a pita chip manufacturing process that claims to reduce wastage and plant footprint and physical handling.

The newly developed method starts with forming the bread dough into a continuous sheet, which is then … Read More

Barry Callebaut takes over remainder of Biolands

February 19, 2014 |

Barry Callebaut has acquired the remaining 51% of Biolands Group, its long-time supplier of certified cocoa beans from East and West Africa. Read More

Leclerc Foods to build $50m factory

February 18, 2014 |

Leclerc Foods (US) has announced its plans to invest $50m into a building bought in Arizona in order to expand its production. The company have said they purchased the facility location in order to grow its snack bars, crackers and … Read More

Breakfast cereal market predicted to reach $43.2b by 2019

February 17, 2014 |

Transparency Market Research (US) has predicted that the breakfast cereals market is expected to reach $43.2b Read More

Grupo Bimbo to acquire Canada Bread Company

February 14, 2014 |

Grupo Bimbo, S.A.B. de C.V. (Mexico) is set to acquire Canada Bread Company, Ltd (Canada). The buy out is said to cost around $1663m.

Canada Bread is one of the main suppliers of bakery products such as bread, bagels, muffins, … Read More

Classic Cuisine tries global flavours

February 14, 2014 |

Classic Cuisine (UK) has taken inspiration from various global flavours with their new range of pies.

The latest addition to their range incorporates BBQ flavours, French and Russian cuisine. Read More

Bread innovators focus on health claims

February 11, 2014 |

According to Innova Market Insights (The Netherlands), tracked bread launch numbers have generally continued to rise globally and within that products using health claims of some kind made up over 42% of the total last year. Read More

HUG-Backwaren grows after years of decline

February 10, 2014 |

HUG-Backwaren (Switzerland) has experienced company growth after several years of inactivity and decline.

The company has increased its volume processed by 300 t to 8760 t. In 2013 their turnover grew by 4.2%, reaching 111.4 million CHF. HUG is expecting … Read More

Avana bakeries jobs at risk

February 7, 2014 |

UK supermarket Marks & Spencer (M&S) has ended its 77-year history with Avana Bakeries. The pull is said to threaten around 650 jobs, as the M&S deal comprises 85% of what Avana bakery produces.

The work is being transferred to … Read More

Unicorn Grain plans to invest

February 7, 2014 |

Functional and speciality ingredients company, Unicorn Grain (The Netherlands), is looking to invest more than €2 million in its processes in order to expand the capacity of the company.

Unicorn Gain is investing in several projects due to its continued … Read More