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Kennedy's Bakery Production Magazine | March 4, 2021

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Setting an example: Sustainable palm oil

December 1, 2020 |

DuPont Nutrition & Biosciences has been setting an industry-leading example with its efforts in developing sustainable solutions to palm oil production.

As part of its campaign to advance the responsible production of palm oil, the World Wildlife Fund (WWF) recently … Read More

Zeelandia opens multi-million-pound technical centre in Essex

November 30, 2020 |

Zeelandia UK, part of the global baking ingredients manufacturer, Royal Zeelandia Group, has launched a new technical centre in Colchester, Essex

The new technical centre has been designed to support all aspects of baking, including a covid-safe bakery, offices and … Read More

ULMA Packaging reveals compact automatic line for bakery sector

November 30, 2020 |

In response to an increase in SME bakery businesses seeking ways to integrate automated solutions to improve speed and drive cost-efficiencies on the packaging line, ULMA Packaging UK has designed a new entry-level automatic line with a reduced layout.

It has been designed … Read More

ISM and ProSweets cancelled due to COVID-19

November 27, 2020 |

As a result of the growing number of COVID-19 infections, travel restrictions and related lockdowns, it has been announced that both ISM and ProSweets Cologne 2021 will not be going ahead as planned.

Just two weeks ago, Koelnmesse, the top … Read More

Dawn Foods rolls out new sourdough donut mix to industrial bakery sector

November 24, 2020 |

A new sourdough donut mix from Dawn Foods is to be launched into the industrial bakery sector, described as the “first completely different donut texture”.

According to Dawn Foods, it’s a ‘mash-up’ that combines everything consumers love about sourdough bread … Read More

Red will shake up the food industry in 2021, GNT predicts

November 24, 2020 |

According to EXBERRY® Coloring Foods supplier GNT Group, red is set to “shake up” the food and beverage industry in 2021 thanks to its ability to “spark powerful emotions”.

As an iconic shade in the worlds of cosmetics, beauty, fashion, film … Read More

Asda rolls out Reindeer Crumpets for Christmas

November 17, 2020 |

Brand-new Reindeer Crumpets are being added to Asda’s shelves just in time for Christmas 2020.

The new range is expected to provide Santa-inspired snacks for families in the run up to Christmas.

They are available in packs of six in … Read More

UK government launches consultation on total ban of online advertising for unhealthy foods

November 17, 2020 |

A new consultation has been launched by the UK government on proposals to ban online adverts for foods high in fat, sugar and salt to tackle the obesity crisis and get the nation fit and healthy.

According to the UK … Read More

Mondelēz launches State of Snacking report

November 15, 2020 |

Mondelēz International has launched the second annual State of Snacking™ report, which looks at the role of snacking in the lives of consumers globally.

This year’s report reveals insights and data around changing consumer behaviours including eating habits, shopping trends and the … Read More

pladis makes McVitie’s Victoria packaging more sustainable

November 12, 2020 |

Global snacking company pladis is improving its sustainability credentials by rewrapping its classic McVitie’s Victoria selection – just in time for Christmas.

The repackaged version of the Christmas biscuit assortment will include a downsized card outer – helping to save … Read More