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Kennedy's Bakery Production Magazine | February 17, 2020

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Nature Shift launch ‘Perfectly Broken’

October 10, 2019 |

Nature Shift have announced their second brand to market as Perfectly Broken. Nature Shift is a UK based start-up focused on bringing snacking foods to market to help consumers make the shift to something more natural when looking for a treat.
Nature … Read More

California Walnuts at the 2019 Bako Western trade day

October 8, 2019 |

On Sunday 13th October the California Walnut Commission (CWC) will attend the popular Bako Western trade day in Cullompton, Devon to promote California Walnuts to the bakery trade.

This event will bring together both suppliers from the industry and key … Read More

RBS launches online portal for improved parts & service support

October 3, 2019 |

Reading Bakery Systems (RBS), a manufacturer of industrial baking systems for the production of baked snacks, launched the RBS eZone, an online portal for improved parts & service support. The RBS eZone offers customers an easier way to request parts … Read More

Schubert to present its new lightline Flowpacker

September 26, 2019 |

The Schubert Group, headquartered in Germany, has been a trailblazer in robot technology for more than 50 years. During the Pack Expo show in Las Vegas, the packaging machine manufacturer will be exhibiting its new lightline Flowpacker – showcasing its … Read More

Sustainable barriers for paper & board based packaging

September 26, 2019 |

Walki, a leading manufacturer of packaging solutions, will be presenting its extensive product range at FachPack in Nuremberg, Germany, from 24th to 26th September 2019. It comprises sustainable barrier papers and boards, including laminates with certified circular polymers – an … Read More

Designed to Appeal: Sonoco at the FachPack 2019

September 26, 2019 |

Safe, convenient and sustainable: the demands on modern consumer packaging are diverse and can vary greatly from product to product. But no matter which product it is, one thing is certain: the packaging plays a key role in consumers’ purchasing … Read More

Holdsworth go for gold!

September 26, 2019 |

The team at Holdsworth Chocolates are extremely proud to have received a gold star at this year’s Guild of Fine Foods Great Taste Awards (the Oscars for Foodies!) for their Sir Robin of Locksley Assorted Gin Truffles. Judges comments included … Read More

Barry Callebaut introduces Bensdorp Natural Dark

September 26, 2019 |

Bensdorp, the premium cocoa brand of Barry Callebaut, introduces Natural Dark, a 100% natural and flavourful dark cocoa powder with a superior taste experience. In a consumer test the new Natural Dark cocoa powder was approved by consumers from all … Read More

Paul Rhodes Bakery launches new ‘Mastercrafted’ range

September 17, 2019 |

Paul Rhodes Bakery, the London-based leading independent bakery established by former Michelin-starred chef Paul Rhodes, has announced the introduction of a distinctive new 14-strong range, borne out of a renewed focus on ingredient provenance, true artisanal production techniques, and a … Read More

Bake more, bake better, bake greener

September 17, 2019 |

IPCO is the world’s largest manufacturer of solid and perforated bake oven steel belts, designing and supplying efficient conveying solutions to oven builders and end users, and supporting them through a global service network. And the company has been doing … Read More