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Kennedy's Bakery Production Magazine | October 23, 2020

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Global poll shows 60% of world’s population worry about the food they eat

October 16, 2020 |

 A new global study of worry and risk – the first-ever Lloyd’s Register Foundation World Risk Poll – has revealed the global state of food and water safety.

The poll revealed that 60 per cent of people worldwide say they are worried … Read More

iba confectionery and baking fair announces virtual pre-event

October 15, 2020 |

To keep up with the industry’s needs during the uncertain times following the COVID-19 pandemic, iba has announced it will be launching a virtual event in addition to its trade show.

In light of the current restrictions as a result … Read More

Ferrero acquires part of Fox’s Biscuits

October 9, 2020 |

2 Sisters Food Group has announced that part of Fox’s biscuits will be sold to a Ferrero-related company.

Part of Fox’s Biscuits has been sold to a Ferrero-related company for £246 million – acquiring Fox’s manufacturing sites at Batley and … Read More

Speedibake and Burton’s Biscuit launch Jammie Dodgers Muffin

October 9, 2020 |

Speedibake recently announced the launch of a new partnership with Burton’s Biscuits with the launch of a twist on a classic British favourite – Jammie Dodger and Maryland Cookies muffins.

Inspired by British biscuits, the range includes Maryland Cookies Muffin … Read More

Italian food giant makes a bid for Hovis

October 6, 2020 |

Italian firm, Newlat Food, has put forward a non-binding offer to the shareholders of Hovis Holdings Ltd.

In a statement, Newlat explained that the offer was made following evaluation of the sustainability of the investment in short, medium and long … Read More

Patisserie Valerie launches Click & Collect service

September 30, 2020 |

Patisserie Valerie has launched a ‘Click & Collect’ service across 42 of its UK patisseries.

Following this, the company intends to roll the service out to its full estate.

Partnering up with Wi5, a company that provide mobile ‘Order & … Read More

Bühler’s optical sorting experts recognised for outstanding business practices

September 30, 2020 |

Bühler has announced that it has achieved the latest ISO 9001:2015 certification, which recognises the outstanding quality procedures and business practices observed during the manufacturing of its optical sorters.

After securing the ISO 9001:2008 accreditation, Bühler pursued the ISO 9001:2015 certification … Read More

Warburtons rolls out Half White Half Wholemeal range

September 30, 2020 |

Warburtons has introduced a new range of bakery products which are made from a blend of half white and half wholemeal flour.

The … Read More

Unifiller unveils automated cake filling system

September 30, 2020 |

Unifiller System has launched its Servo Layer Cake Systems for industrial bakeries looking to automate the filling of layer cakes.

The new system is capable of icing a layer of buttercream onto round or square cakes with a high degree … Read More

M&S rolls out recyclable packaging for all bakery products

September 29, 2020 |

As part of its goal to make all packaging widely recycled by 2022, M&S has transformed its packaging for bakery products.

The packaging is made from translucent paper, or paper with a small plastic window, and is being used for … Read More