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Kennedy's Bakery Production Magazine | October 19, 2017

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Sugar debate and post Brexit future key conference topics

October 18, 2017 |

California Raisins has hosted the National Dried Fruit Trade Association (NDFTA) biennial conference.

The industry event took place at The Roof Gardens, Kensington and attracted more than 100 influential leaders, buyers, retailers and manufacturers.

Ian Wright CBE, Director General … Read More

Taura’s Sugar reduction through healthy fruit inclusions

October 17, 2017 |

A system of ultra-rapid concentration technology for fruit and vegetable pieces to help reduce sugar in baked goods is due to be released by Taura Natural Ingredients.

The company will be demonstrating its latest development at Food Ingredients Europe between … Read More

Latest bakery mixes unveiled by ADM Milling

October 16, 2017 |

ADM Milling, a business unit of Archer Daniels Midland Company has added two seasonal limited edition cake mixes, “Zesty Lemon” and “Zesty Orange” to its bakery mix portfolio of products.

Containing fresh fruit pieces, both of the new citrus … Read More

Anuga attracts thousands of companies

October 9, 2017 |

More than 7,400 companies from 107 countries will be exhibiting at international food and drink fair, Anuga, this week in Cologne, Germany.

Its organisers have said the 34th event is not only a record show, but is also aiming to … Read More

Bühler ground breaking for new innovation campus

September 27, 2017 |

Bühler has celebrated the ground breaking for its new Innovation Campus in Uzwil, Switzerland, which is being developed over the next 18 months.

The company’s significant investment of over CHF 50 million on the new technology research facility, demonstrates its … Read More

GoodMills introduces new ancient grain product

September 22, 2017 |

GoodMills Innovation will introduce its new product 2ab Wheat, an ancient grain aimed at both industrial and artisan bakers.

The grain is said to be easy to process and has been developed to produce wholesome bakery products with a convincing … Read More

Foodjet helps shape future of the pizza market

September 20, 2017 |

Enabling the creation of pizzas featuring a host of exotic shapes with an advanced sauce depositor is making Foodjet’s latest system extremely hot property. Neill Barston meets the company’s CEO for an update on the technology.

Developing a breakthrough product … Read More

Countdown to Südback show in Germany

September 18, 2017 |

For this year’s Südback, there will be an impressive total of around 700 exhibitors across bakery and confectionery sectors, attracting industry visitors from across the world. Neill Barston speaks to senior project organiser Jens Kohler about preparations for the event.

Read More

Buhler confirms deal for Haas confectionery and bakery group

September 12, 2017 |

Swiss-based global ingredients and equipment business Bühler has confirmed it has acquired leading Austrian wafer, biscuit and confectionery group, Haas.

A contract for the deal was signed in Vienna last week, for an undisclosed sum.

According to Bühler, the move … Read More

Latest snack wrapper released by PFM

September 11, 2017 |

An automatic high-speed flow-wrapping line able to handle two quite different but highly fragile products – each in different formats – has been designed and built by Italian manufacturer PFM for one of the country’s leading organic snacks producers.

Based … Read More

California Almond Board welcomes new study

September 1, 2017 |

The Almond Board of California welcomes research which shows preserving the natural structure of plant-based food during processing can limit the amount of fat and energy absorbed by the body, a new study in the Journal of Functional Foods reports.

Read More

California Raisins focus on quality control

August 11, 2017 |

California raisins are known for their consistent quality throughout the world.

They are grown within a 50-mile radius of Fresno in the San Joaquin Valley. Conditions in the region are ideal for producing raisins, and the stable climate guarantees a … Read More

ADM releases latest baking range

August 11, 2017 |

ADM Milling, a business unit of Archer Daniels Midland Company (NYSE: ADM), has extended its portfolio of flours and bakery ingredients with a new multi seed concentrate with ancient grains in the U.K.

The premium quality bread mix blended … Read More

Schubert gears up for Birmingham PPMA show

August 7, 2017 |

Schubert UK has confirmed it will be presenting its compact TLM technology at the PPMA show next month in Birmingham.

The company will be exhibiting a machine engineered for Van Wijngaarden, the Dutch delicacy manufacturer, which packs mayonnaise cups into … Read More